The Ginger Beer turned out really well, or at least it appeals to my tastes. I like a bit more ginger than most people. I had to do some finagling to get it into the kegerator though! So as you can see from this picture, my kegerator is already too small. Also, I developed an air leak but didn't get around to topping off my co2 tank to hunt it down untill it was time to go back to work. Now all that ginger beer is just sitting in a keg waiting for me to come back off the road.
Making Beer, Wine, Mead and other fermented things is a hobby that was impressed upon me by my family at an early age, and one day I hope to actually own/run a microbrewery. View this blog as a record of my means to that end. Thanks for stopping by.
Saturday, December 22, 2012
Wednesday, December 12, 2012
Food
I spent all my time this time home from the boat on an organization project which led to spending all my time playing with the new food saver we got for the house. I really like this thing! So I put up 3 pounds of asparagus and 4 pounds of brussel sprouts today. If you don't have a food saver, you should put it on your Christmas list. I'll be back to brewing after the first of the year with a cherry chocolate stout. Happy holidays!
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